Remember, remember…this chilli recipe

How do you celebrate bonfire night?  I think its traditional here that we all gather in someones garden (whoever has the biggest space), the men build a bonfire, we make Guys from paper, balloon faces and charity shop suits…the catherine wheels are lit and never really work scaring the life out us all but we still oooooh and aaaaah when the big bangers go off and the at the “grand finale” of garden fireworks.  We do this until our toes and fingers are numb, while wearing all the winter clothes we own and we eat chilli that is hotter than the sun to warm us from the inside out – I love bonfire night!

So as its November 5th and Thursday blog day we are sharing with you our veggie chilli recipe to enjoy tonight, along with some safety tips for your fireworks celebrations.

Be safe and enjoy!

You can read the full blog and chilli bake recipe HERE

 

Hello Pumpkin!

Well its nearly time for trick or treating this weekend and in this weeks blog there are a few pumpkin based treats just for you!  Check out or scarily spicy version of the classic pumpkin soup and our no nonsense recipe for your very own, make at home, pumpkin spice latte!

 

You can read the full blog here: Hello Pumpkin!

Harvest – Seasonal Eating and the Autumn Lader

As we are heading into the UK’s golden, rustic autumn, it’s the season of harvest festivals and from schools and churches up and down the country you’d be forgiven for thinking Octobers seasonal foods came in cans, consisted of fruit salads and soups and that the harvest festivals were to celebrate beans and pasta….  Harvest – and October – is actually the season for reaping and gathering, then cooking up a storm of comfort foods as the chilly air draws in, it’s soups, stews, pies and pickle season. It’s the season for celebrating All Things Bright and Beautiful so this weeks blog focuses on the traditional meaning of harvest with a guide to eating the best of this seasons fruit and veg:

You can red more here: nononsensenita blog – Harvest – Seasonal Eating and the Autumn Lader

And for future updates, please sign up for our newsletter at the bottom right of this page.

Pepper and Sweet Potato Soup with Chilli

This week our Tasty Tuesday dinner is a home made delicious (even if I do say so myself) and comforting pepper, sweet potato and chilli soup.  Seriously easy to make – take the ingredients list, pop everything in a pan until its cooked then BLEND until you find the right consistency you love!

pepper soup with sweet potato and chilli - recipe

Full ingredients are also listed on our RECIPES tab

For more recipes and our blog, please sign up for the newsletter via the panel on the bottom right of this page!